Italian foods are deep-rooted in the Mediterranean culture. Moreover, they have passed it on from one generation to another. You can find the most amazing tastes and flavors in its gastronomical delights. You can experience the true taste of the locals. Restaurants can never replicate that homely taste. The food has gone through socio-economic changes and is still evolving rapidly. There are various regions that have specific flavors to add on. And, many cuisines around the world have taken their cue. If you have tasted it, you will know that the flavors are very subtle. And, the dishes include a maximum of two or three ingredients.
Moreover, there are a few traditional food items, that must-have. It includes the mother of all Italian meals–pasta and pizzas. These are staples. Moreover, you cannot miss out on these two. There are various types of pasta. The most famous one being carbonara.
Exploring The Gastronomical Delights
If you love bread and sauces, topped with cheese, this is it. You can add more greens, to your desire. Moreover, you have been identifying the region with these staples. The pizza is cheap and filling. Furthermore, it is available throughout the country. The first pizza that comes to mind, is the Margherita. You can order the pizza from any local outlet. You will receive it with lots of olive oil, basil, tomato, mozzarella, and parmesan cheese. Never miss a chance to have pasta ala carbonara. Another top Italian delight is the Arancini. These stuffed rice balls, fried until golden will just melt in your mouth. They differ according to the various regions but keep their basic ingredients like mozzarella and peas. You must have heard about Lasagne? Originally from Naples, this layered dish of pasta, cheese, meats, and vegetables melts in the mouth. You must taste it.
Top Italian Foods That You Cannot Miss
Prosciutto is another Italian delicacy that you should taste. It has thin slices of ham in it. You can pair it with pasta and cheese or meats. Ribollita is another dish that is garnering a good response. They call it the poor man’s food. You can clear it off the plate, with bread and few vegetables. It is one of Tuscany’s most favored dishes. Kids love this dish very much.
Now, how can you not mention dessert? Meals are never complete without it. A smooth and creamy serving of gelato can make you go weak in the knees. Locals and travelers run after the most-sought after dessert, Tiramisu. Coffee, sugar and mascarpone cheese goes into its making. Have fresh pasta with it. It tastes heavenly.
You must also taste the elusive Truffle. It is one of the most expensive and coveted food around the world. These fungi grow in the wild in Umbria or Piedmont. White and black are the two varieties that are found. Bread is also a staple. You can have them with cheese, butter or marmalade. You will find many different types of bread in Italy. Amongst them, Focaccia deserves special mention. You can drizzle olive oil or have it, as it is. It is filling both ways. The list can go and on. However, we will stop here.