Italian cuisine is one of the best cuisines in the world and the bread tastes divine. There are many Italian recipes that you can try at home and all of them can taste amazing. Like pasta, bread is also an important part of the Italian cuisine without which the whole cuisine is incomplete. You will find bread in almost any Italian home that you go to and if there is a leftover it can be frozen in different ways.
There is a rule that you have to follow when we serve someone Italian bread: you never serve it upside down. This is a taboo that the Italian people follow religiously and it has many notions attached to it. There are many Italian recipes in bread that you can try at home. This is a list of the Italian recipes with bread so that you do not need to look elsewhere. There are thousands of varieties when it comes to Italian bread but we will only give you a few to try.
Pane Rustico Or Rustic Bread
This is the classic loaf of bread that can be left unsalted and is very delicious. But, if you are a fan of salted bread you can add a pinch of salt to it. For making his bread you have to put ½ oz fresh brewer’s yeast in some lukewarm water. You have to mix this with 1lb flour and regular water and add a pinch of salt if you want. Allow the dough to rise for some time and then you can shape it any way you want. You have to put it into the oven for about 40 minutes at 350 degrees so that the bread is fully baked. Then you have to let it rest before you slice it up and serve it with the dish of your choice.
Pane Pugliese Or Apulian Bread
This bread is chewy and softer from the inside and the crust is very crunchy which makes it a great treat. You have to make the dough first using the pastry flour, yeast, and water then you have to let it rest for about 12 hours. Then you have to add the semolina, honey, and salt so that you can give your bread the amazing taste. Place it in the oven for about 5o minutes at 430 degrees so that your bread is fully baked and comes out crunchy.
This is the perfect bread that you can dip into the pasta sauce after you are done with your noodles. You can also make panzanelle using this bread in case the bread dries out. You have to make the dough using some yeast, water, olive oil, and regular flour. Then let it sit for sometime so that it rises and then make a seam in the dough. You have to bake it at 420 degrees for 10 minutes and then turn down the heat and bake it at 350 degrees for about 40 minutes.
These are some Italian recipes with bread that you can try to make so that you can have a treat at home. You can serve these breads with the dish of your choice and make your dinner even better. These recipes are great and easy which makes them a great choice when it comes to Italian cuisine.